Recipes recently featured in La Cucina Italiana
June, 2008
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fettuccine al limone e piselli |
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| fettuccine with lemon and peas | ||
 35m |
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 4 to 6 servings
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pesci con pesto e pinoli |
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| fish with pesto and pine nuts | ||
| 1h |
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4 servings
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arista alla frittata |
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| roast pork loin and basil frittata | ||
| 2h + |
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6 to 8 servings
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mezze penne alle cozze |
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| penne with mussels | ||
| 40m |
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4 to 6 servings
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linguine al salto |
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| “tossed” linguine | ||
| 30m |
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4 to 6 servings
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April, 2008
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insalata all' arancia |
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| artichoke and orange salad | ||
| 40m+ |
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4 servings
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saccottini pugliesi |
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| pugliese sandwich cookies | ||
| 40m+ |
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32 cookies
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orecchiette con cozze, cannellini e pomodoro |
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| orecchiette with mussels, cannellini beans and tomato | ||
| 45m |
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4 to 6 servings
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torta di pasqua |
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| easter tart | ||
| 1h 30m+ |
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8 servings
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insalata con vinaigrette allo scalogno |
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| green salad with shallot vinaigrette | ||
| 10m |
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4 servings
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Other recently added recipes
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insalatona mista |
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| large mixed salad | ||
| 15m |
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4 servings
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girelle di sfoglia con fave e mimosa |
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| fava bean pinwheels with egg crumbles | ||
| 1h + |
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6 servings
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saltimbocca di lonza con pancetta |
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| pork loin saltimbocca with pancetta | ||
| 20m |
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4 servings
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