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grilled fruit skewers

spiedini alla frutta


4 servings

Ingredients

  • 2 golden delicious or gala apples, cored and cut into 8 wedges
  • 2 bananas, peeled and cut crosswise into 8 pieces
  • 2 ripe but fairly firm peaches, pitted and cut into 8 wedges
  • ⅓ ripe pineapple, peeled, cored, and cut into 1-inch pieces
  • ½ lemon
  • 24 fresh mint leaves
  • Sugar
 

Instructions

Prepare a charcoal grill for direct-heat cooking over medium-hot charcoal (medium-high heat for gas).

Arrange apple, banana, peach and pineapple on a platter.  Squeeze lemon over apple and banana.  Alternately thread fruit and mint leaves onto 8 skewers.

Sprinkle fruit with sugar.  Let stand until sugar dissolves, about 5 minutes.

Lightly brush grill rack with oil.  Grill fruit, turning once, until lightly browned and softened, about 5 minutes.

August 2008

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Glossary

Understanding Italian food terms

Fonduta

This traditional dish of Piedmont is generally considered an antipasto, but can also be served as a m...

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